| Effect | Muscle mass gain |
| Method of administration | Dietary supplement |
| Contained allergens | milk, soy |
| Traces of allergens | celery, crustaceans, molluscs, milk, cereals containing gluten, peanuts, fish, nuts, soy, eggs, sulfur dioxide and sulphites |
| Type of protein | whey |
| Protein content | over 70% protein |
| Taste | salty Caramel |
| Specifications and Limitations | Gluten-Free |
| Package Size | Large Package |
The whey protein in 100% Whey Protein Professional contributes to the growth and maintenance of muscle mass and the maintenance of healthy bones. What a brick is to a construction site, protein is to our body.
Furthermore, in addition to the amino acids that form part of protein, the product has also been supplemented with amino acids such as leucine, glutamine, arginine, and taurine. It also contains enzymes that support the breakdown of proteins: papain and bromelain. What's more, 100% Whey Protein Professional is gluten-free.
Properties:
- increase and maintenance of muscle mass
- maintain normal bone health
- with added amino acids and digestive enzymes
- gluten-free
- Weight in grams: 30 g
- Use daily.
- Mix the given amount of the product in 250 ml of water.
- Take after training.
- On non-training days: take in the morning after waking up.
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