Does not contain ingredients of animal origin.More information
Vegan| Contains allergens | Allergen-free |
| Traces of allergens | Does not contain traces of allergens |
| Specifications and limitations | Vegan product, lactose-free, gluten-free |
| Package size | Medium packaging |
Millet was an important product in the diet of our ancestors. It is a hulled millet grain that is rich in nutrients. It's gluten-free, so it's safe for people with celiac disease to consume. Millet tastes great in both sweet and savory dishes and is quick to prepare.
It should be a frequent ingredient in a child's diet, as it has a beneficial effect on the body's immune system. It's also recommended for people with pancreatic problems, as it's very easily digestible and has high nutritional value. Millet is also worth including in the diet because it has an alkaline-forming effect, preventing acidification of the body.
Millet is a rich source of many nutrients and vitamins. It contains vitamin E, B vitamins, and fiber. It's also a source of easily digestible protein. It should be included in the diet of every athlete and can be part of a light diet and a diet for people with celiac disease.
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